Beef carpaccio

parmesan cream I arugula I pine nuts

Whitefish "ceviche"

smokey mayo I quail egg I pearl onion

Gnocchi

truffle pecorino I confit tomato I basil

King prawns

pearl couscous I lemongrass sauce I ginger-radish salad

Slow cooked veal cheek

mashed potatoes I truffle sauce I baby carrots

Mushoom risotto

crispy Jerusalem artichoke I pickled onion I parmesan

Pan-fried pikeperch fillet

pea cream I fennel veloute I trout roe

Duck breast

orange sauce I sweet potatoe-ginger puree I pak choi

Creme brulee

caramelized sugar I berry meringue I blueberries

Mint panna cotta

cherry compote I dark chocolate I wafer

Chocolate cheesecake

salted caramel I roasted almond I blackberry

Mango-coconut pudding (V)

pineapple chutney I caramelized nuts I passionfruit

2-course group menu

Served with house bread and butter.

3- course menu

Price includes Fii house bread and tap water

Pick one favourite dish from each category and make your own menu!

Suitable for groups of 12 or more people if ordered at least 72 hours in advance.