Smoked eel (L)
potato I tomato I cucumber espuma
17
48C Pähkla trout (L,G)
salted egg I cucumber I dashi sauce I tempura crumble
15
Muhu lamb tongue carpaccio (G)
mung bean salad I whey sauce I ricotta I horseradish chips I celery
12
Grilled leek (veg,G)
yeast sauce I fermented potato I cheese from Andre farm I nettle
12
Beef tartare (L,G)
crispy potato I wild garlic I marinated onion I lardo
15
Grilled langoustine
squid ink pasta I salicornia I tomato-parmesan sauce I black garlic cookie
24
Lamb tenderloin (L,G)
black trumpet mushroom I smoked rutabaga I red wine sauce I kale
28
Duck breast (G,L)
pearl barley I pumpkin I duck hearts I orange
22
Beef sirloin (L,G)
fondant potato I porcini sauce I pickled garlic I onion
28
Roasted pumpkin (V,G)
pumpkin seed (ri)sotto I kimchi I carrot mustard I chanterelle
19
Seafood soup (G)
leek I salmon I mussels I prawns
15
Goats milk yoghurt panna cotta
pistachio sponge I raspberry I bird cherry kombucha I lemongrass ice cream
9
Pavlova (G)
black apple I sesame I yuzu curd I red currant
10
Chocolate
plum marmalade I toffee I elderflower I kama
10
Cheese selection for two
crudo&chorizo I cheese from Kolotsi farm I handmade chips
15